ごま油と鶏油で炒めたニンニクと韓国産唐辛子に、コチュジャン・ラージャンを加えて
仕上げたのがコクうまの秘密。
コクのある濃厚な味わいで、おいしさ濃縮したスープたっぷりのキムチ鍋つゆは絶品です。

ストレートタイプ。3‐4人前。

Rich flavoured soup base series for hot pot. Kimchi hotpot soup made with garlic and Korean chilli pepper fried in sesame and chicken oil added with pepper sauce and Rajan.

Straight Type (No necessary to be diluted). For 3 - 4 people.

(7138)

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